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Chef Sanjeev Kumar.in                                                   Yaummy!  Delicious!  Flavored!  Umami! 

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VEGETABLE RAITA

INGREDIENTS

  • 1 Cup Chopped Masala (Tomato,Onion Potato Boiled)
  • 2 Cup Curd
  • Pinch Green Chili Chopped
  • 1 Tsp Chaat Masala
  • ½ Tsp Roasted Cumin Powder
  • ¼ Tsp Black Pepper Powder
  • Few Coriander Chopped
  • Salt To Taste 


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METHOD


Whisk The Yogurt In A Bowl.

 

Add All The Dry Spice Powders And All Chopped Masala Stir Well.

Garnish With  Coriander Leaves Serve Cold

 

 

 

 

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