METHOD 

1. Mix all the spices with grated cheese
   
   
2. Take corn flour in bowl  add some water Make it Pouring consistency.
3. Cut the edges of  all the bread. 
4. Spread  all breads with help of roller 
5. Sprinkler some water on the one bread
   
6. Place the one portion of cheese in the middle of bread Fold  the bread from bottom to top ( two fold)  Stick the corner of bread by hand with help of little water
7. Take one bread stick dip into corn flour
   
8. Fry bread cheese sticks in deep oil until golden brown.
   
9. Drain on paper towels.
   
10.  Serve immediately with mint coriander chutney or as your desire sauce.